New Favorite Thanksgiving Recipe

I highly suggest you try it… what a surprise treat! (You know it will be good when it comes from Mrs. St.Denis, who, like my Mother, is a chef extraordinaire.)

Pineapple Goodie
2 – 15 oz cans pineapple, drained
1 cup sugar
6 Tbls flour
2 cups grated cheddar cheese
dash vanilla
Combine above ingredients and put in small, greased casserole.
Topping:
1 cup crushed Ritz crackers (about 1 sleeve)
1 stick butter, melted
1/2 cup nuts, optional
Bake at 350 for 25-30 minutes